Join us on NEW YEARS EVE for a 5 course GALA DINNER with
LIVE MUSIC by accomplished guitarist Ian Bellamy
Champagne & Canapes
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Seared Sea Bass, crispy Thai salad and green wasabi mayonnaise
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Refreshing blood orange sorbet
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Trio of Lamb, garlic & thyme fondant potato, broccoli tenderstem, honey roasted baby carrots and a rich red wine jus
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Asiette of desserts
Strawberry mini swiss
Lemon parfait
Marinated kumquats
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Coffee & Petit fours
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7.30 for 8.00pm
Dress Code: ‘Tartan & Tiaras’
£55 per person