Served from 12 noon to 8pm
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Firstly
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Chef's Homemade Soup of The Day (v) (gf available)
£6crusty bread
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Halloumi Fries (v)
£6sweet chilli dip
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Chef’s Scotch egg, garlic mayo
£7 -
Oven Baked Camembert (gf available) (v)
£11warm baguette, red onion marmalade
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Onion Bhaji (v)
£6mint raita
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Pan-fried King Prawns
£9garlic, chilli, paprika butter, crusty bread
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Beer battered brie (v)
£7cranberry sauce
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Sunday Mains
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Roast Turkey Roulade (available 1 December)
£19Duck fat roast potatoes, creamy mash, sprouts, carrot batons, chipolata, homemade Yorkshire pudding
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Sunday Roasts
Pork Loin £15, Beef Topside £16, Nut Roast £14, with all the trimmings & homemade Yorkshire pudding
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Vegetarian Open Pie (v)
£15(potato, onion, leeks, broccoli, cheese)
dressed salad, red onion marmalade, paprika chips
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Fisherman's Pie
£18garden peas, garlic bread
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Homemade Steak and Peak Ale Pie
£17A wedge of our ‘proper pie’, seasonal vegetables or mushy peas, mash or hand-cut chips, gravy
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Red Lion Burger (gf available)
£15Homemade 100% Derbyshire Beef, Cheddar, lettuce, beef tomato, beer battered onion rings (add bacon £1 supplement)
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Owen Taylor 'Award Winning' Country Sausages
£16creamy mash, seasonal veg, red onion gravy
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Sweet Potato, Chickpea, Roasted Parsnip Curry (vegan)(gf)
£15(medium spiced) fragrant basmati rice, garlic flat bread
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10oz Derbyshire Rump Steak (gf)
£26hand-cut chips, dressed salad, mushrooms, grilled tomato
Add one of our homemade sauces....£3.00
peppercorn, or creamy garlic -
10oz Gammon Steak (gf)
£17hen's egg, hand-cut chips, garden peas, pineapple & sweet chilli dip
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Fish and Chips
£17Beer-battered fresh Haddock, hand-cut chips, mushy or garden peas, homemade tartare sauce
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Braised Lamb Shepherd's Pie (gf)
£18buttered savoy, garden peas
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Chef's Chicken Curry (gf)
£15(medium spiced) fragrant basmati rice, garlic flat bread
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