The Red Lion Litton
The Red Lion Litton
The Red Lion Litton
Eat at the Red Lion
Drink at the Red Lion

Summer Menu

    • Firstly

    • Warm Breads, Mixed Olives, Hummus and Dips

      £7.50

      (gf available) (v) (Ve)

    • Home Made Soup of The Day

      £6.50

      Served with warm crusty baguette (gf available) (v) (Ve)

    • Crispy Pork Cheek Croquette

      £9.00

      Celeriac Rémoulade, smooth apple puree

    • Pan Fried King Prawns

      £9.50

      Cooked with garlic, chilli and lemon butter. Warm baguette (v)

    • Creamy Garlic Wild Mushrooms

      £8.50

      Served on toasted sour dough. Parmesan shavings (v)

    • Home Made Onion Bhajis

      £8.50

      Raita, mango and coriander salsa (v, Ve)

    • Lion Mains

    • Our Famous Steak & Peak Ale Pie

      £19.00

      A wedge of our 'proper pie', buttered vegetables or mushy peas, mash or hand cut chips, homemade meat gravy

    • Red Lion Burger

      £17.00

      100% Derbyshire beef, mature Cheddar, Gem lettuce, plum tomato, red onion, bacon marmalade, burger relish, hand cut chips (gf available)

    • Beer Battered Fish and Chips

      £19.00

      Fresh Haddock, hand cut chips, garden peas or our own mushy peas, tartare sauce

    • Braised Derbyshire Beef Daube

      £24.00

      Cooked in red wine and port, pancetta, onions, mushrooms. Roast garlic mash, honey roasted root vegetables (gf)

    • Braised Lamb Hotpot

      £22.00

      Tender lamb and vegetables in a rich red wine gravy, crispy layers of sliced potatoes, served with spring greens (gf )

    • Chicken Katsu Noodles

      ££18.00

      Panko buttermilk chicken, Thai style egg noodles, Katsu curry sauce, toasted sesame seeds

    • Creamy Fish Pie

      £23.00

      Smoked white fish, salmon, prawns, mussels in a fish velouté, topped with Cheddar mash. Buttered garden peas, garlic bread

    • 'Porchetta'

      £23.00

      Slow roasted belly pork, stuffed with apricots and fresh herbs. Bubble and squeak, mustard cream sauce, Chared Pak Choi (gf)

    • Roast Cauliflower Coconut and Chickpea Curry

      £19.00

      Medium curry sauce. Served with braised basmati rice, garlic and herb flatbread (Ve) (gf available)

    • Vegetable and Puy Lentil Shepherd’s Pie

      £18.00

      Cheese mash potato topping, buttered savoy cabbage (gf, v)

    • Sunday Roasts

    • Derbyshire Beef Striploin

      £20.00

      with all the trimmings & homemade Yorkshire pudding

    • Pork Loin

      £17.00

      with all the trimmings & homemade Yorkshire pudding

    • Nut Roast

      £15.00

      with all the trimmings & homemade Yorkshire pudding

    • Desserts

    • Home Made Crumble of the Day

      £8.00

      Crunchy granola topping, creamy custard

    • Our Sticky Toffee Pudding

      £8.00

      Toffee sauce, vanilla pod ice cream

    • Baked Vanilla and Blackcurrant Cheesecake

      £8.00

      Mixed fruit compote, vanilla ice cream

    • Chocolate and Orange Brownie

      £8.00

      Salted caramel ice cream, chocolate sauce

    • White Chocolate and Baileys Crème Brulèe

      £8.00

      Cinnamon shortbread (gf)

    • Selection of Ice Creams

      1 Scoop £1.50

      2 Scoops £3.00

      3 Scoops £4.50